The development of fluorescent molecularly imprinted polymers (MIPs) applicable for herbicide optosensing in the undiluted vegetable juices is highly important for food safety control, but still remains a challenging task. Herein, we report on a facile and efficient new strategy for the synthesis of hydrophilic quantum dot (QD)labeled fluorescent MIP microspheres capable of directly and selectively optosensing a widely used herbicide (i. e., 2,4-dichlorophenoxyacetic acid, 2,4-D) in the undiluted vegetable juices. Such fluorescent MIP particles were readily prepared through one-step grafting of a red CdTe QD-labeled 2,4-D-MIP layer with hydrophilic polyethylene glycol brushes onto the preformed uniform "living" polymer microspheres (with surface-bound alkyl halide groups) via one-pot surface-initiated activator regenerated by electron transfer (ARGET) atom transfer radical polymerization (ATRP) (SI-ARGET ATRP). They proved to be a highly useful optosensor with high 2,4-D selectivity and sensitivity (the limit of detection <= 0.14 mu M) in the undiluted Chinese cabbage and cucumber juices. They also showed excellent photostability and reusability and could be directly utilized for 2,4-D detection with high recoveries (98.2 %-102.4 %) and accuracy (RSD <= 3.8 %) in the undiluted Chinese cabbage and cucumber juices at three spiking levels of both 2,4-D and its mixtures with several analogues. The use of SI-ARGET ATRP significantly reduced the applied copper catalyst concentration (about 5 mu M), which greatly alleviated the quenching effect of the copper catalyst on the fluorescence of the QD-labeled MIP (usually observed for those prepared via normal ATRPs that typically use several hundreds of mu M of copper catalysts), thus making this facile new strategy highly efficient for developing advanced fluorescent MIPs that hold much promise in various bioanalytical and diagnostic applications.